Scottish Shortbread Cookies
Credit: Food.com
User rating:
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Prep Time
10 min
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Cook Time
25 min
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Servings
4 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert, Common Ingredients, Easy To Make
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Preheat oven to 325 degrees F.
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Cream butter and brown sugar. Add 3 to 3 3/4 cups flour. Mix well.
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Sprinkle board with the remaining flour. Knead for 5 minutes, adding enough flour to make a soft dough.
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Roll to 1/2 inch thickness. Cut-out with cookie cutter. Prick with fork and place on ungreased baking sheets.
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Bake for 20 to 25 minutes.
