Scottish Lace Cookies
Credit: AllRecipes
User rating:
"An old-fashioned cookie."
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Prep Time
min
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Cook Time
min
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Servings
36 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert
Directions
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Preheat oven to 325 degrees F (165 degrees C).
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Cream together shortening and sugar. Beat in the eggs, then the almond extract. Gradually blend in oats and salt.
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Drop dough by spoonfuls 2 inches apart on cookie sheets. Flatten cookies with the bottom of a glass dipped in flour. Bake 12-15 minutes until golden colored. Transfer to wire racks for cooling.
