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Ingredients
| salted butter: 1/2 cup (softened) |
| granulated sugar: 1/2 cup |
| self-rising flour (sifted): 3/4 cup |
| cheddar cheese (shredded): 1 cup |
| canned apple pie filling: 1 21oz can |
Scalloped Apples
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
40 min -
Servings
6 serving(s)
Tags
- Preheat oven to 350°F.
- Spray 13 x 9 baking dish with oil.
- Pour pie filling into baking dish.
- Cream butter and sugar.
- Slowly add flour and cheese.
- Spoon this mixture over the apple pie filling and spread as much as possible (mixture will be thick).
- Bake 35- 40 minutes or until golden brown.
- Serve warm or cold.
- Enjoy!