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Ingredients
| unsalted butter: 1/2 cup (softened) |
| granulated sugar: 2 Tbl |
| all-purpose flour (unsifted): 1 cup |
| all-purpose flour (unsifted): 2 Tbl |
| paprika: 2 tsp |
| sea salt: 2 1/2 tsp |
| cayenne pepper: 1 1/4 tsp |
| curry powder: 1 1/2 tsp |
| ground cumin: 1/2 tsp |
Savory Spiced Shortbread Bites
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
15 min -
Servings
60 serving(s)
Tags
- Beat butter with sugar until fluffy. Blend all seasonings well with flour, and add all to the butter mixture. Mix with until just combined.
- On a lightly floured surface, knead about 8 times with hands, until dough comes together. Divide dough into 4 equal pieces. On a sheet of wax paper, roll each piece of dough into a 3/4"-thick log. Sprinkle lightly with a dusting of cayenne, or a mix of all the above spices if you like.
- Wrap each log in wax paper and freeze for about 20 minutes, until fairly firm.
- Slice about 1/2" thick and bake for 15 minutes at 350.
- (The logs can be frozen a week or more ahead of time, but you will want to let them soften a bit before slicing, to prevent crumbling.).