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Ingredients
| russet potatoes: 2 lbs |
| salted butter: 1/4 cup |
| parmesan cheese (grated): 1/4 cup |
| garlic (chopped) |
| seasoning salt |
| black pepper (fresh ground//to taste) |
| dried parsley: 1 tsp |
Savory Roasted Potatoes
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
35 min -
Servings
4 serving(s)
Tags
- Preheat oven to 400 degrees.
- Peel potatoes and cut into cubes, set aside.
- Lightly spray baking dish with spray cooking oil.
- Place melted butter in baking dish.
- Add potatoes, stir until evenly coated.
- Sprinkle Parmesan cheese, garlic, seasoned salt, pepper and parsley over top of potatoes.
- Cover and bake 35 - 45 minutes or until potatoes are crusty and browned.