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Ingredients
| pork sausage: 1 lb |
| green bell pepper (chopped): 2 tsp (chopped) |
| onions (chopped): 2 tsp (chopped) |
| eggs: 1 |
| all-purpose flour (unsifted): 1/4 cup |
| salt: 1 tsp |
| black pepper: 1/2 tsp |
| garlic powder: 1/2 tsp |
| red tomatoes (chopped): 2 cups (chopped) |
| chili sauce: 1 Tbl |
| chili powder: 2 tsp |
Sausage Creole
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
4 serving(s)
Tags
- Mix well sausage, green pepper, onion, and egg.
- Roll into small balls.
- In a bowl mix flour and spices.
- Roll the balls in flour mixture and place in casserole dish.
- Mix tomatoes, chili sauce and chili powder on med.
- speed of mixer briefly.
- Pour over sausage.
- Cover and bake at 350* for 45 minutes.