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Ingredients
| olive oil: 1/2 cup |
| white wine vinegar: 3 Tbl |
| onions (chopped): 2 Tbl (grated) |
| garlic (minced): 2 tsp (minced) |
| lemon zest: 1 tsp |
| fresh basil (chopped): 1 Tbl (chopped) |
| fresh thyme: 1 Tbl (chopped) |
| fresh rosemary: 1 Tbl (chopped) |
| black pepper: 1 tsp |
| red pepper flakes: 1/2 tsp |
Sarasota's Favorite Chicken or Pork Marinade
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
480 min -
Servings
1 serving(s)
Tags
- Marinade -- Simply mix everything together in a baggie (ziploc bag) or small bowl, and add in your meat or poultry. I prefer to use a baggie because there are no dirty dishes, just throw the baggie away, easy clean-up.
- Marinate 8-24 hours for the best flavor.