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Ingredients
| dates - deglet noor (chopped): 1 cup (finely chopped) |
| salted butter: 1/2 cup (melted) |
| light brown sugar (packed): 1 cup |
| all-purpose flour (unsifted): 3/4 cup |
| eggs: 2 (well beaten) |
| baking powder: 1/8 tsp |
| salt: 1/8 tsp |
| pecans: 1 cup (broken) |
Sarah's Powdered Date Bars
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
35 serving(s)
Tags
- Stir brown sugar and eggs into the melted butter, mixing well.
- Blend in flour, baking powder and salt.
- Add the nuts and dates.
- Spread in buttered 8x8 inch pan.
- Bake for 20 min in a 350 degree oven.
- While hot cut into squares and carefully remove from pan.
- When they cool, roll in powdered sugar.