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Ingredients
| tomato juice: 2 cups |
| orange juice: 1 cup |
| lime juice: 3 fl oz |
| Tabasco sauce: 1/2 fl oz |
| worcestershire sauce: 2 tsp |
| jalapeno peppers: 1 whole pepper (seeded and finely chopped) |
| celery salt |
| white pepper (freshly ground) |
Sangria Seca
Credit: Food.com
User rating:
-
Prep Time
60 min -
Cook Time
0 min -
Servings
6 serving(s)
Tags
- Pour the tomato juice, orange juice, lime juice, tabasco, worcestershire sauce into a pitcher. Add the chopped jalapeno and season with the celery salt and white pepper.
- Stir well, cover, and chill in the refrigerator for at least one hour.
- To serve, half-fill chilled highball glasses with cracked ice and strain the cocktail over it.