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| onions - white: 1/2 (diced) |
| garlic: 4 cloves (minced) |
| grapeseed oil: 1 cup |
| worcestershire sauce: 1/3 cup |
| soy sauce: 1/4 cup |
| steak sauce: 1/4 cup |
| water: 1/4 cup |
| salt: 1 tsp |
| black pepper: 1/2 tsp |
| ground red pepper: 1 tsp |
| ground mustard: 1/2 tsp |
| liquid smoke: 2 Tbl |
| light brown sugar (packed): 2 Tbl |
| bay leaf: 2 |
| lime juice: 1 tsp |
Credit: AllRecipes
"This made our steaks absolutely mouth-watering! A combo of recipes were my inspiration, plus a few ingredients from an old family recipe. Pour over up to 3 pounds of beef and marinate overnight in refrigerator before grilling."