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Ingredients
| pasta (orzo): 1/2 cup |
| salted butter: 4 tsp |
| almonds (sliced): 2 Tbl |
| pink salmon: 7 oz |
| lemon juice: 2 Tbl |
| capers (drained): 1 Tbl |
Salmon Scallopini With Almond Orzo
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
2 serving(s)
Tags
- Cook 1/2 cup orzo according to package directions.
- Drain reserving 1/2 cup liquid.
- Melt 1 teaspoon butter in nonstick skillet over medium heat.
- Brown 2 tablespoons almonds.
- Set aside.
- Season Salmon with salt and pepper to taste.
- Saute on both sides until done.
- Divide orzo and salmon between two plates.
- Add reserved liquid to skillet with 2 tablespoons lemon juice and 1 tablespoon capers.
- Bring to a boil.
- Stir in 3 teaspoons butter and almonds.
- Spoon over plates.