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Ingredients
| all-purpose flour (unsifted): 1 1/2 cups |
| granulated sugar: 1/4 cup |
| baking powder: 2 tsp |
| salt: 1/2 tsp |
| unsalted butter: 1/2 cup (melted) |
| unsweetened apple juice: 1/2 cup |
| eggs: 2 |
| mincemeat: 1 cup |
| granulated sugar: 1 tsp |
| dark rum: 1/4 cup |
Rum Glazed Mincemeat Muffins
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
12 serving(s)
Tags
- Preheat oven to 375 degrees F.
- FOR THE MUFFINS: Whisk together flour, sugar, baking powder & salt.
- In another bowl, Stir apple juice & eggs into melted butter, mixing well.
- Stir butter mixture into flour mixture.
- Add mincemeat & stir until moistened.
- Spoon into muffin cups.
- FOR THE GLAZE: Mix sugar & rum.
- Brush over top of each muffin before baking.
- Bake 15-20 minutes.