Close
Tweet
Ingredients
| chicken breasts: 2 breasts |
| fresh rosemary: 1 tsp |
| garlic (minced): 1 1/2 tsp (minced) |
| olive oil: 1/3 cup |
| Marsala wine: 1/3 cup |
| salt |
| black pepper |
Rosemary and Garlic Chicken
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
40 min -
Servings
2 serving(s)
Tags
- preheat oven to 425.
- mix olive oil, garlic and rosemary in small bowl and spoon over chicken.
- pour marsala wine in bottom of baking dish.
- salt and pepper to taste.
- bake in oven 35-40 minutes or until done.