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Ingredients
| 2% milk: 1 1/4 cups (warm) |
| fresh rosemary: 2 Tbl |
| salted butter: 2 Tbl |
| sea salt: 1 1/2 tsp |
| granulated sugar: 1 Tbl |
| all-purpose flour (unsifted): 3 cups |
| active dry yeast: 2 tsp |
| olive oil: 2 Tbl |
| sea salt: 1 tsp |
| fresh rosemary: 1 Tbl |
Rosemary Bread (Bread Machine)
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
180 min -
Servings
1 serving(s)
Tags
- Combine milk with 2 T rosemary and microwave until warm; about 45 seconds.
- Place ingredients in bread pan in order specified by your bread machines manual.
- Use the white bread and light crust setting.
- Press start.
- BEFORE SERVING:.
- Mix above ingredients for the rub and brush on bread after removing from bread machine. Ideally, while bread is still warm.
- Enjoy!