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| regular mayonnaise: 2 cups |
| buttermilk: 1 1/2 cups |
| roquefort cheese: 8 oz (crumbled) |
| worcestershire sauce: 2 Tbl |
| garlic powder: 1 tsp |
Credit: AllRecipes
"This rich and creamy blue cheese dressing is a bold topping for a simple green salad, and takes only seconds to make!"