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Ingredients
| salted butter: 1 cup |
| granulated sugar: 1 cup |
| eggs: 2 |
| 2% milk: 4 Tbl |
| lemon extract: 1 tsp |
| all-purpose flour (unsifted): 3 cups |
| cream of tartar: 2 tsp |
| baking soda: 1 tsp |
| granulated sugar: 1 Tbl |
Rolled White Cookies
Credit: AllRecipes
User rating:
"These are great for any time of the year."
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Prep Time
min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- Cream together 1 cup white sugar and butter. Beat in the eggs, milk and flavoring. Sift flour, cream of tartar and baking soda. Stir into butter mixture.
- Chill for a short time, until firm.
- Roll out on lightly floured board and cut with your favorite cookie cutters. Sprinkle with 1 tablespoon white sugar. Bake at 350 degrees F (175 degrees C) for 8 - 10 minutes.