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| salted butter: 1 cup (softened) |
| baking soda: 1 tsp |
| seedless raisins (packed): 3 cups |
| black walnuts (chopped): 2 cups |
| dates - deglet noor (chopped): 2 cups (pitted and chopped) |
| all-purpose flour (unsifted): 2 1/2 cups |
| eggs: 5 |
| light brown sugar (packed): 1 1/2 cups |
Credit: AllRecipes
"Drop cookie with dates, walnuts and raisins."