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Roasted pumpkin seeds
Credit: Food.com
User rating:
-
Prep Time
720 min -
Cook Time
360 min -
Servings
8 serving(s)
Tags
- Clean pumpkin or squash seeds, soak over night in very salty, warm water.
- The more salt the salter the nut!
- Drain and spread on Cookie sheet or shallow baking dish.
- Roast in a 250 degree oven for 3-6 hours depending on oven and seeds.
- Stir every so often.