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Ingredients
| zucchini squash: 1 whole squash |
| yellow squash: 1 |
| olive oil: 1 Tbl |
| salt |
| black pepper |
| grated parmesan cheese |
Roasted Zucchini and Yellow Squash
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
4 serving(s)
Tags
- Cut zucchini and squash into small chunks and put in a ziploc bag.
- Add olive oil salt and pepper to bag and shake until coated.
- Dump onto baking dish and spread out into a single layer.
- Sprinkle parmesan cheese over vegetables and bake on the top rack of the oven for 20 minutes at 450°F.