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Ingredients
| raw shrimp: 2 lbs |
| olive oil: 1 Tbl |
| Kosher salt: 1/2 tsp |
| black pepper: 1/2 tsp (fresh ground) |
Roasted Shrimp Cocktail
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
10 min -
Servings
7 serving(s)
Tags
- Preheat the oven to 400 degrees F.
- Peel and devein the shrimp, leaving the tails on.
- Place them on a sheet pan with the olive oil, salt, and pepper and spread them in 1 layer. (I added a little Garlic salt too).
- Roast for 8 to10 minutes, just until pink and firm and cooked through.
- Set aside to cool.