Roasted Garlic Parmesan Almonds (Salad Topper)
Credit: Food.com
User rating:
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Prep Time
10 min
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Cook Time
15 min
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Servings
1 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Easy To Make, Quick
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Preheat oven to 350°.
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In a shallow baking pan, toss the slivered almond with the olive oil.
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Spread almonds so that they are in a single layer.
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In small bowl, combine Parmesan cheese with garlic salt and sprinkle over the almonds.
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Bake for 10 to 15 minutes or until golden brown.
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Stir once while baking.
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