Roast Onions
Credit: Food.com
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Prep Time
0 min
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Cook Time
0 min
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Servings
1 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Easy To Make, Quick
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Heat the butter in a large heavy skillet until it is foaming.
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Add the onion quarters in quantities that fit easily in the pan.
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Toss the onions over moderate heat until well coated on all sides.
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Transfer to a shallow baking dish.
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Sprinkle the onions with salt and pepper.
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Bake in a preheated 350 degree F oven for 1 hour and 15 minutes, turning the onion every 20 minutes during roasting.