Ritzy Rice
Credit: Food.com
User rating:
-
Prep Time
5 min
-
Cook Time
15 min
-
Servings
4 serving(s)
Tags
Gluten Free, No Pork, No Red Meat, Dinner, Lunch, Easy To Make, Quick
-
To ensure the jasmine rice doesn't become sticky, soak the rice in water for 10 mins, rinse and drain.
-
Heat the olive oil in a saucepan over med heat and add the onion and pepper and saute until soft.
-
Add the rice and cook for a furthur 3 minutes.
-
Add the chicken stock, bring to a boil, stir then cover and simmer for 15 minutes.
