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Ingredients
| eggs: 3 (whites) |
| granulated sugar: 1 cup |
| baking powder: 1 tsp |
| pecans (chopped): 1 cup |
| Ritz Crackers: 14 crackers (crushed) |
| vanilla extract: 1 tsp |
Ritz Cracker Pecan Pie
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
1 serving(s)
Tags
- Beat egg whites until foamy, add sugar and vanilla, beat until stiff.
- Sprinkle baking powder over crackers, mix well.
- Add crushed crackers and pecans to egg white mixture.
- Add vanilla, mix well.
- Batter will be stiff.
- Spread onto well greased 9" x 9"square pan or pyrex dish.
- Bake at 350 degrees for 30 minutes, little less for glass dish.
- Serve warm with vanilla ice cream, if desired.