Risgrot (Hot Rice Pudding)
Credit: Food.com
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Prep Time
30 min
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Cook Time
0 min
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Servings
4 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Lunch
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Combine milk and rice in a heavy bottomed pot and bring to a boil over medium high heat stirring frequently.
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Reduce heat to mantain a heavy simmer and stir frequently until milk and rice until thickened.
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Serve with a pad of butter and cinnamon and sugar to taste. Enjoy!