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Ingredients
| paprika: 1 Tbl |
| salt: 1 Tbl |
| garlic powder: 1 Tbl |
| black pepper: 1 tsp |
| onion powder: 1 1/2 tsp |
| cayenne pepper: 1 tsp |
| dried oregano (ground): 1/2 tsp |
| dried thyme (leaves): 1 1/2 tsp |
Rick's Oven Potatoes
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
40 min -
Servings
4 serving(s)
Tags
- Combine all ingredients thoroughly and store in an airtight jar or.
- container; Will keep for up to 3 months.
- Makes about 3/4 cup.
- Cut potatoes into wedges.
- Rinse in cold water.
- Place into a mixing bowl and add olive oil.
- Dust with seasoning and stir.
- Place on a baking pan sprayed with non-stick spray.
- Bake at 350°F for 40 minutes, turning at half-way point.