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Ingredients
| salted butter: 1/2 cup (melted) |
| salt: 1/2 tsp |
| vanilla extract: 1 tsp |
| granulated sugar: 1 cup |
| eggs: 2 (beaten) |
| sweetened baking chocolate squares: 3 squares (melted and cooled) |
| all-purpose flour (unsifted): 3/4 cup |
| baking soda: 1/2 tsp |
Rich Chocolate Drops
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
8 min -
Servings
3 serving(s)
Tags
- Mix all ingredients together. Drop by teaspoonfuls onto cookie sheets. Bake in a moderate oven (375° F) 8 to 10 minutes. A hazelnut-sized spoonful of dough will flatten out into about a 2 to 2½ inch cookie. These bake beautifully on those silicone baking sheets.