Close
Tweet
Ingredients
| all-purpose flour (unsifted): 1 cup |
| granulated sugar: 1 cup (divided) |
| baking powder: 1/4 tsp |
| salt: 1/2 tsp |
| half and half cream: 1/4 cup |
| salted butter (melted): 1/4 cup |
| eggs: 1 (beaten) |
| vanilla extract: 1 1/2 tsp (divided) |
| eggs: 2 (beaten) |
| blueberries: 2 cups (fresh) |
| ricotta cheese (whole milk): 1 1/4 cups |
| cornstarch: 1 1/2 tsp |
Rich BlueBerry Ricotta Cheese Bars!
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
6 serving(s)
Tags
- Heat oven to 350.
- Grease a 9x9 baking pan.
- In bowl,combine flour,1/2 cup of the sugar,baking powder,& salt.
- Add half and half,butter,1 beaten egg,and 1 tsp of vanilla extract.
- Spoon the batter evenly into pan.
- Then sprinkle blueberries over the batter.
- Combine the remaining beaten eggs, ricotta,& the 1/2 cup sugar,cornstarch,vanilla.
- Blend well.
- Spoon evenly over berries.
- Bake 55-60 minutes or until knife in middle comes out clean.
- Let cool well before cutting into bars.