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Ingredients
| eggs: 3 (whites) |
| salt: 1/2 tsp |
| granulated sugar: 1 cup |
| almond extract: 1/4 tsp |
| Rice Krispies: 2 cups |
| coconuts (shredded): 2 1/4 cups |
Rice Krispies-Coconut Macaroons
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
36 serving(s)
Tags
- Preheat oven to 275°F.
- Beat the egg whites until stiff.
- Beat in gradually,the salt& sugar.
- Slowly,fold in the rice crisps& coconut& extract.
- Combine well.
- Drop mixture from tip of your spoon upon ungreased,heavy paper.
- Bake for 18-20 minutes.