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Ingredients
| rhubarb (chopped): 8 cups |
| water: 8 cups |
| granulated sugar: 3 cups |
| lemon juice: 1/2 cup |
Rhubarb Slush
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
10 min -
Servings
5 serving(s)
Tags
- Cook all this together and strain.
- Then add 1 small package strawberry Jello and 2 cups vodka.
- Makes about one 5 quart ice cream pail.
- "Freeze.
- ".
- Scoop into glasses and add 7-Up or Sprite.