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Regular Scrambled Egg Whites
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- Scramble the eggs in a mixing bowl with 1 yolk, add a dash of milk (or water if you are competition dieting) - this makes the eggs more fluffy and a little nicer to eat. Put salt and pepper and a dash of Worcestershire sauce to taste.
- Top with sauce made from 50% Tomato Sauce (Ketchup) and 50% Thai Sweet Chili Sauce.