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Ingredients
| all-purpose flour (unsifted): 3 1/4 cups |
| baking soda: 1 tsp |
| baking powder: 1 tsp |
| salt: 1/4 tsp |
| unsalted butter: 3/4 cup (room temperature) |
| granulated sugar: 2 cups |
| vanilla extract: 1 Tbl |
| eggs: 1 (large) |
| sour cream: 1 cup |
Regina's Old Fashioned Soft Sugar Cookies
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
15 min -
Servings
40 serving(s)
Tags
- Preheat oven to 350. grease 2 cookie sheets or use parchment paper.
- In a medium bowl combine flour, baking soda, baking powderand salt.
- In a large bowl cream butter and sugar until the mixture is light and fluffy.
- Add vanilla and eggs.Mix it. Srape down the sides of the bowl and mix again. Add sour cream and mix until it is combined.
- Add flour mixture and mix until it is combined.
- Drop cookies on to prepared cookie sheet 3 inches apart (they do spread).
- Bake for 15 minutes or until light brown.Cool them on cookie sheet for 5 minutes and transfer to a wire rack.