Close
Tweet
)
Ingredients
| red wine: 1 cup |
| red wine vinegar: 1/3 cup |
| olive oil: 1/2 cup |
| worcestershire sauce: 3 Tbl |
| onions: 1 (finely chopped) |
| granulated sugar: 1 Tbl |
| orange zest: 1 Tbl |
| garlic: 2 cloves (minced) |
Red Wine BBQ Sauce (Williams-Sonoma)
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
2 serving(s)
Tags
- In a saucepan, combine the wine, vinegar, oil, Worcestershire sauce, onion, sugar and orange zest.
- Bring to a boil, then reduce the heat to simmer, partially covered, for 25 minutes.
- This sauce remains quite thin.
- Remove from heat and stir in the garlic.