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Ingredients
| salted butter: 1 cup |
| granulated sugar: 1 cup |
| eggs: 2 (yolks) |
| all-purpose flour (unsifted): 2 cups |
| walnuts (chopped): 1 cup |
| seedless raspberry jam: 1/2 cup |
Raspberry Walnut Bars
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
40 min -
Servings
16 serving(s)
Tags
- In a large mixing bowl, cream butter and sugar.
- Beat in egg yolks.
- Gradually add flour and walnuts.
- Pat half of the mixture into a greased 8" square baking pan.
- Spread with jam.
- Crumble remaining crust mixture over jam.
- Bake at 350 for 35-40 minutes or until lightly browned.
- Cool on a wire rack.