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Ingredients
| red potatoes: 6 |
| sour cream: 1/2 cup |
| salad dressing - ranch: 1/2 cup |
| parsley: 1 Tbl |
| meatless bacon bits: 1/2 cup |
| cheddar cheese (shredded): 1 cup |
| salt |
| black pepper |
Ranch Potato Casserole
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
45 min -
Servings
8 serving(s)
Tags
- Preheat oven to 350 degrees.
- Boil potatoes in water, drain, and cool in a bowl of cold water.
- Leaving skins on, cut into small chunks.
- Mix remaining ingredients in a bowl except for 1/2 of the cheese.
- Mix in potatoes.
- Transfer to a greased oven bowl or dish and top with remaining cheese.
- Bake at 350 degrees for 45 minutes.