Ranch Cheddar Chicken
Credit: Food.com
User rating:
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Prep Time
20 min
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Cook Time
25 min
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Servings
2 serving(s)
Tags
No Pork, No Red Meat, Dinner, Lunch
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Preheat oven to 375°F Mix together ranch dressing and flour. Coat chicken breasts with ranch/flour mixture and refrigerate in a container for 15-20 minutes.
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Arrange coated chicken on a baking sheet. Combine both cheeses and sprinkle over chicken breasts. Bake 25 minutes and serve.
