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Ingredients
| eggs: 1 (well beaten) |
| 2% milk: 1 cup |
| salted butter: 1 Tbl (melted) |
| all-purpose flour (unsifted): 2 cups |
| baking powder: 4 tsp |
| granulated sugar: 1 Tbl |
| onion salt: 1/2 tsp |
| garlic powder: 1/4 tsp |
| fresh oregano (leaves): 1/2 tsp |
| ground mustard: 1/4 tsp |
| sharp cheddar cheese (shredded): 2 cups (grated) |
| fresh dill weed (sprigs): 1 Tbl |
Ralf's Pretty Good Yummy Cheese Bread
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
10 serving(s)
Tags
- Combine egg, milk, and butter.
- In a mixing bowl, combine the remaining ingredients.
- Make a well in dry ingredients and add milk mixture.
- Stir until well blended.
- Spread into a greased 5 x 9" loaf pan.
- Bake at 350 degrees for 45 minutes.