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Ingredients
| seedless raisins (packed): 1 1/2 cups |
| light brown sugar (packed): 3/4 cup |
| water: 3/4 cup |
| multipurpose shortening: 1/2 cup |
| molasses: 1/4 cup |
| ground cinnamon: 1 tsp |
| whole nutmeg: 1/2 tsp |
| whole cloves: 1/4 tsp |
| all-purpose flour (unsifted): 1 3/4 cups |
| baking soda: 1 tsp |
Raisin Spice Cake (Microwave)
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
8 serving(s)
Tags
- Mix the raisins, brown sugar, water, shortening, molasses and spices in a microwaveable container.
- Microwave on high for 5-7 minutes until it is boiling.
- Cool slightly.
- Mix the flour and baking soda together.
- Add to the raisin mixture.
- Pour into a greased 8 inch microwave pan and bake on HIGH 5 minutes or until the centre is done (test with a toothpick).
- Tastes great with a brown sugar icing.