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Ingredients
| spaghetti/marinara sauce: 3 cups |
| vodka: 1 cup |
| sour cream: 1/2 cup (at room temperature) |
| parmesan cheese (grated): 1/2 cup |
| salt: 1/2 tsp |
| black pepper: 1/4 tsp |
Quick and Easy Vodka Sauce
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
30 min -
Servings
5 serving(s)
Tags
- In large, heavy skillet, simmer the marinara sauce and vodka, over low heat, stirring often, for 20 minutes.
- Stir in sour cream and continue to simmer, on low heat, until the sauce is heated through.
- Remove from heat and add the parmesan, salt and pepper.