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Ingredients
| tomatillos: 1 lb |
| jalapeno peppers: 2 whole peppers |
| onions - white: 1 |
| garlic: 1 clove (crushed) |
| salt: 3/4 tsp |
| granulated sugar: 1/2 tsp |
| fresh cilantro (coriander): 1/4 cup (chopped) |
Quick Tomatillo Salsa
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
2 serving(s)
Tags
- Remove the outer skin from the Tomatillos, and boil them until they're soft.
- Combine Tomatillos, Garlic, Onion, Salt, Sugar, and Jalapenos in a food processor or blender.
- Leave the seeds on the Jalapenos if you like more kick in the salsa.
- Stir in the cilantro last, and you're ready to go!