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Ingredients
| granulated sugar: 1/2 cup |
| margarine (oleo): 3/4 cup (melted) |
| molasses: 4 Tbl |
| eggs: 1 (beaten) |
| all-purpose flour (unsifted): 1 cup (sifted) |
| baking powder: 3/4 tsp |
| salt: 1/8 tsp |
| ground cinnamon: 1 tsp |
| ginger (minced): 1 tsp |
| oats: 1 1/3 cups |
Quick Oat and Molasses Cookies
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
30 serving(s)
Tags
- Preheat oven to 375°F.
- Add sugar to margarine and beat well.
- Add molasses and egg.
- Mix the flour with all the dry ingredients.
- Gradually incorporate into previous mix.
- Add oats and mix well.
- Roll into 1 inch balls.
- Place on a greased cookie sheet, 2 inches apart.
- Bake 10 to 12 minutes.