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Ingredients
| tilapia: 1 fillet |
| canned mushrooms: 100 g (sliced) |
| olive oil: 1 Tbl |
| lemon juice: 1/2 tsp |
| fresh basil (chopped): 1 tsp (to taste) |
Quick Microwaved Fish
Credit: Food.com
User rating:
-
Prep Time
3 min -
Cook Time
3 min -
Servings
1 serving(s)
Tags
- Plave the tilapia in a microwave safe dish with a cover.
- Mix mushrooms, oil, lemon and basil and add to fish.
- Microwave on high for 1 minute.
- Turn fish over and microwave for another minute.
- Fish should be white through and flaky. If necessary, microwave more.
- Can be served with bread and salad for a quick meal, or while preparing the fish, prick a potato and microwave on high for 3-5 minutes until potato is soft.