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Ingredients
| devil's food cake mix: 1 18.25oz package |
| salted butter: 3/4 cup (or margarine//melted) |
| marshmallow cream topping: 1 7oz jar |
| peanut butter: 3/4 cup |
Quick Little Devils
Credit: AllRecipes
User rating:
"Enjoy the classic combination of peanut butter and chocolate in these speedy squares from Denise Smith of Lusk, Wyoming. A short list of ingredients, including devil's food cake mix, yields chocolaty results that are sure to satisfy any sweet tooth."
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Prep Time
10 min -
Cook Time
20 min -
Servings
30 serving(s)
Tags
Directions
- In a bowl, combine cake mix and butter; mix well. Spread half the mixture into a greased 13-in. x 9-in. x 2-in. baking pan. Combine the marshmallow creme and peanut butter; carefully spread over cake mixture. Crumble reserved cake mixture over the top. Bake at 350 degrees F for 18-20 minutes or until a tooth pick inserted near the center comes out with moist crumbs (do not overbake). Cool completely. Cut into squares.