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Ingredients
| all-purpose flour (unsifted): 2 cups |
| baking powder: 2 Tbl |
| ground cinnamon: 1 Tbl |
| granulated sugar: 1 Tbl |
| whole nutmeg: 1/2 tsp |
| salt: 1/4 tsp |
| eggs: 4 (separated) |
| 2% milk: 1 1/2 cups |
| pumpkins (cut into 1" cubes): 1 cup |
| margarine (oleo): 3/4 cup |
| vanilla extract: 1 Tbl |
Pumpkin Waffles
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
5 serving(s)
Tags
- Combine dry ingredients and set aside.
- Beat egg yolks slightly. Add milk, pumpkin margarine & vanilla. Add flour mixture.
- Beat egg whites to a stiff peak and fold into pumpkin mixture.
- Cook in waffle iron and serve hot with buttermilk syrup.