Pumpkin Seeds With Cinnamon and Salt
Credit: Food.com
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Prep Time
5 min
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Cook Time
25 min
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Servings
4 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Breakfast, Easy To Make
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Preheat the oven to 350*.
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Grease cookie sheet with spray and spread the seeds in an even layer.
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Lightly sprinkle with salt and cinnamon.
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Bake for about 5 minutes, then stir the seeds. Season with salt and cinnamon again. Continue baking, stirring occasionally, for about 20 minutes, or until seeds are toasted.