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Ingredients
| eggs: 2 (well beaten) |
| salt: 1 tsp |
| 2% milk: 1 1/2 cups |
| granulated sugar: 2/3 cup |
| pumpkin pie spice: 1 Tbl |
| canned pumpkin: 1 3/4 cups |
| 9" pie shells: 2 shells |
Pumpkin Pie
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
40 min -
Servings
2 serving(s)
Tags
- Preheat oven to 425.
- Combine eggs, sugar, salt, and spices.
- Add pumpkin to mix.
- Stir in milk.
- Pour into pie shell.
- Bake for 40 minutes.
- These fit easily into gallon size ziploc bags and stack wonderfully.
- We've found that Kroger brand pumpkin works best for this recipe, if you have a Kroger grocery store near you.