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Ingredients
| pumpkin puree: 2 cups |
| evaporated milk: 1 cup |
| granulated sugar: 1 cup |
| self-rising flour (sifted): 1/2 cup |
| eggs: 2 |
| vanilla extract: 1 tsp |
| salted butter: 1/2 cup |
| ground cinnamon: 2 dashes |
Pumpkin Casserole
Credit: AllRecipes
User rating:
"This is super easy, something different and tastes great with the main course. Enjoy! Originally submitted to ThanksgivingRecipe.com."
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Prep Time
min -
Cook Time
min -
Servings
11 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Combine the pumpkin, evaporated milk, sugar, flour, eggs, vanilla, melted butter and ground cinnamon to taste. Spoon into a casserole dish.
- Bake at 350 degrees F (175 degrees C) for 1 hour.