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Ingredients
| margarine (oleo): 3/4 cup (softened) |
| light brown sugar (packed): 3 Tbl |
| pretzels: 2 1/2 cups (crushed) |
Pretzel Crust
Credit: AllRecipes
User rating:
"Adds a salty and crunchy element to any pie. Makes a 9x13 inch pie crust, but recipe may be modified for use with a 9 inch pie dish. "
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Prep Time
5 min -
Cook Time
10 min -
Servings
24 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together margarine, sugar and pretzels. Press the mixture into a 9x13 inch baking pan. Bake in oven for 10 minutes; fill with desired pie filling.