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Ingredients
| sweet potatoes (mashed): 1 cup |
| 2% milk: 2 Tbl |
| eggs: 1 (yolk) |
| salt: 1/4 tsp |
| black pepper: 1 dash |
| light brown sugar (packed): 1/4 cup |
| salted butter: 2 Tbl (melted) |
| light corn syrup: 2 Tbl |
| pecans (chopped): 2 Tbl |
Praline Sweet Potatoes
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
2 serving(s)
Tags
- In a small mixing bowl, combine the sweet potatoes, milk, egg yolk, salt and pepper. Transfer to a greased shallow 2-cup baking dish.
- In a small microwave-safe bowl, combine the brown sugar, butter and corn syrup until blended; cover and microwave on high for 1 minute or until sugar is dissolved. Spoon over sweet potatoes. Sprinkle with pecans. Bake, uncovered, at 350° for 20-22 minutes or until a knife comes out clean. Yield: 2 servings.