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Ingredients
| graham crackers: 24 crackers |
| salted butter: 1 cup |
| light brown sugar (packed): 1 cup (packed) |
| pecans (chopped): 1 cup |
Praline Squares
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
12 min -
Servings
30 serving(s)
Tags
- Preheat oven to 350 degrees.
- Line a 15x10x1-inch jelly roll pan with graham crackers.
- Bring butter and sugar to rolling boil;
- Boil 2 minutes.
- Remove from heat.
- When bubbling subsides, add chopped pecans.
- Spoon over graham crackers.
- Bake praline squares at 350 for 10 minutes.
- Cool slightly; cut praline candy into 1-inch squares.